Email Updates & Site Feeds

All Entries
Tasting Notes Only
Follow via Twitter
For email updates please enter your email address:

Advert



Top reviews: Red Wine White Wine Rose Wine
Product search:



latest on flickr

Photograph Showcase - © images by Andrew Barrow

Recent Posts

Categories

Latest Comments

on Wines at Bedales Wine Bar, Borough Market (7) Anon wrote " They do a selection of Aussie wines, I should know, I u... " [read more]

on La Cuisine for the Wine Savvy (2) wine_scribbler wrote " I wouldn't worry - hardly anybody comments on wine blog... " [read more]

on Liefmans Fruit Beer (3) Can huggers wrote " I Love beer. So great to drink ale after a hard working... " [read more]

on Spar Gives Wine Speak Some Local Flavour (3) World Wide Wine wrote " What a strange idea, but anything that helps spread the... " [read more]

on Pizza Express Leggara Wines (1) Thomas@ The Blog Wine Cellar wrote " Kind of a cool concept. The label is nice looking too.... " [read more]

A guide to matching cheese and wine
wine_blogger_logo.jpg
a uk wine blog
Creative Commons License
This weblog is licensed under a Creative Commons License.

Berry Brothers Virtual Wine School  Add/Read Comments



Related Posts:

Related:

Snooth Wine Search:

berrybrothersPodCast.png Berry Bros. & Rudd, the world's oldest independent wine merchant, has just launched their 'Virtual Wine School'.

The series of six video 'podcasts' are presented by Rebecca Lamont, head of the Berrys' Wine School, and seems a great way for wine enthusiasts to increase their understanding and appreciation of wine.

To immerse yourself in a world of delicious wine - old and new, red and white - head to www.bbr.com/virtualwineschool or YouTube to watch and listen to the lessons for free.

Each of the six 'Virtual Wine Schools' are bursting with valuable and exciting tasting techniques, food and wine matching tips and serving advice. You can explore a variety of grapes from the grassy Chardonnay to the full bodied Cabernet Sauvignon and learn about different storing, aging and growing techniques that contribute toward wines' wonderfully explosive flavours."


Add or Read Comments ADD A COMMENT (0)
Previous Post: Wine Tasting Note: Domaine Richaud Cairanne, 2003, Cotes du Rhone Village, France. Next Post: Wine Tasting Note: Palo Alto Reserva, 2006, Maule Valley, Chile
This entry Berry Brothers Virtual Wine School is under News

-->


Add a comment

Comments are moderated and will take awhile before appearing under the entry. Thanks for taking the time to comment...