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A Wine For Paprika and Chorizo Baked Eggs

A Wine For Paprika and Chorizo Baked Eggs

The Combinations challenge is a little exercise to match a wine with a specific dish. This month it is with a Baked Egg dish; eggs beingRead More

Red Chardonnay?

What is the bloody point – why make a red Chardonnay? Especially as Chardonnay is a white grape and to get the colour you use ChambourcinRead More

Andrew Barrow
17 Jan
Grove Mill Carbon Neutral

Grove Mill Carbon Neutral

New Zealand producer Grove Mill has released a carbon neutral wine in the UK; not having seen any other wine claim the honour this could beRead More

Andrew Barrow
13 Jan

Chinese Nude Run

At bit late on this one but Police in central China have scotched a wine maker’s plans for a mass Christmas Eve “nude run” which theRead More

Andrew Barrow
6 Jan
Domaine de Lauroux Armagnac

Domaine de Lauroux Armagnac

Ever heard of white Armagnac? It’s a new concept, an attempt to capture some of the successes of white spirits (vodka mainly), but is also designedRead More

Andrew Barrow
9 Dec

Red Wine Is Good For You – Even Better If It Is From Madiran

Scientists in the UK are suggesting that red wines from two small regions, one in South West France, the other the island of Sardinia, have theRead More

Andrew Barrow
30 Nov
Thresher 40 Per Cent Off Voucher

Thresher 40 Per Cent Off Voucher

It’s a secret – but download and print the voucher and you can claim 40% off all wine purchases at Threshers. No promotion, no advertising, justRead More

Andrew Barrow
24 Nov
Oz and James’s Big Wine Adventure

Oz and James’s Big Wine Adventure

Well it mad me laugh, even if others are not quite as enraptured. Oz Clarke author (author and wine expert) tramps around France with James May,Read More

Andrew Barrow
24 Nov

Wine Competitions – Money Making Scams?

Controversial article in the Times today discussing the role of wine competitions. Are, as they suggest, just money making schemes for the organisers or ‘scrupulously fair’Read More

Andrew Barrow
10 Nov

Asprinio – Obscurity Italian Style

Ever heard of Asprinio? Nope me neither. It’s an Italian white grape variety genetically linked to Greco; but obscure is its middle name. Even my fail-safeRead More

Andrew Barrow
9 Nov

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Recent Posts

16
Sep

Drink London The 100 Best Bars and Pubs

Bar Pepito, yep heard of it but never been… Vinoteca… been to all of them… Terroirs… which wine lover hasn’t been there? I’m flicking through DrinkRead More

14
Sep

Errazuriz The Blend Collection White

One of the highlights of a recent meal with Francisco Baetting of Errazuriz. He was rather proud of this (and all the wines on show toRead More

7
Sep

Hanging Wine Glasses

Could have been taken anywhere – a row of glasses ready and, no doubt, terribly willing to be used. These glasses just happen to have beenRead More

6
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The Sommelier at L’Atelier de Joel Robuchon

I was in a restaurant once where, on asking the sommelier – crisply suited with a dangling, shiny, tastevin hanging around his neck – for aRead More

31
Aug

Moustachioed Wine Man

Somewhere during the visit to Pichon Longueville I spotted this sad looking chap. The drooped shoulders just add to his unhappy demeanour or maybe its theRead More

27
Aug

A Wine For Your Burger

Today is National Burger Day. I am sure Burger King and the ol’ golden triangle guys are loving it. But something a little more classy andRead More

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