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Domaine Félines Picpoul de Pinet

Domaine Félines Picpoul de Pinet

I don’t recall which wine Rick Stein was drinking at the Mediterranean end of his barge tour through France. Perched on a balcony overlooking the BassinRead More

Midweek Combinations – Nederburg Chardonnay Viognier

Midweek Combinations – Nederburg Chardonnay Viognier

Midweek – too tired after a day in the office and too hot after the commute to want to do too much in the kitchen; aRead More

Rudesheimer Berg Rottland Riesling Spatlese, 2002, Rheingau, Germany

Rudesheimer Berg Rottland Riesling Spatlese, 2002, Rheingau, Germany

I understand that many rave about Riesling being the epitome of fine wine making. These people see the poise, quality, long life and expression of terriorRead More

Château Laures Blanc, 2006, Bordeaux, France

Château Laures Blanc, 2006, Bordeaux, France

Wine Tasting Note: Château Laures Blanc, 2006, Entre-Deux-Mers, Bordeaux, France Available from Bordeaux-Undiscovered [more] for £6.75 (normally £9.64) The Semillon really comes though on the noseRead More

A Dish For Howard Park Scotsdale Cabernet Sauvignon

A Dish For Howard Park Scotsdale Cabernet Sauvignon

No apologies for featuring another wine from the excellent Howard Park stable; this is their old vine Cabernet Sauvignon from the Great Southern Region of WesternRead More

Château Tonnelles, 2004, Fronsac, France

Château Tonnelles, 2004, Fronsac, France

More banging on from me about how we should look to the independent merchant for the more interesting wines – small producers, interesting flavours, unknown grapesRead More

Sparkling Shiraz and Food

Sparkling Shiraz and Food

It was all the rage a couple of years ago for sparkling red wines to be served with Christmas dinner; no idea if you were allowedRead More

A Wine For Scotch Woodcock

A Wine For Scotch Woodcock

One of those peculiarly named Edwardian or Victorian dishes, like Welsh Rarebit, Scotch Woodcock is simply scrambled eggs on toast with the addition of anchovies. TheRead More

A dish for Howard Park Sauvignon Blanc

A dish for Howard Park Sauvignon Blanc

This is adapted from a Giorgio Locatelli recipe from the May 2008 issue of Delicious Magazine. The original is rather convoluted and excessive in its useRead More

Domaine de L’Engarran, 2005, VdP d’Oc, France

Domaine de L’Engarran, 2005, VdP d’Oc, France

Not something you see much of in the South of France is Cabernet Franc – the grape and country of choice for this months Wine BloggingRead More

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Recent Posts

1
Apr

Announcing Tuscan Wine Tour for Photographers

My three passions, wine, food and photography, combine in a new venture – a Tuscan Wine Tour for Photographers. Its taken the best part of aRead More

13
Apr

Wallingford Bridge and the Boat House Pub

A rather tenuous link to wine photo for this weeks Sunday Wine Shot I’m afraid. Taken this morning, at dawn, a photo of Wallingford bridge asRead More

9
Apr

Gin Lab Experience at COLD

Locating the entrance proved somewhat problematic. We had the address and where in the right road – just a few minutes walk up from Blackfriars –Read More

6
Apr

Tons Duorum Branco

OK, so my last wine reco was a tad over the top. It isn’t really the best wine I’ve had all year (the Mauricio Lorca LiricoRead More

25
Mar

The Ultimate Guide to Pairing Wine and Chocolate

Perhaps a slightly over-ambitious claim but this info-thang does give some pointers to pairing wine and chocolate. It was drawn up by those lovely people atRead More

23
Mar

Tons de Duorum Vinho Tinto

This has got to be the very best red wine I’ve sampled so far this year. Not sampled actually, more… savoured, relished, enjoyed, consumed… maybe evenRead More

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