Email Updates & Site Feeds

All Entries
Tasting Notes Only
Follow via Twitter
For email updates please enter your email address:

Advert



Top reviews: Red Wine White Wine Rose Wine
Product search:



latest on flickr

Photograph Showcase - © images by Andrew Barrow

Recent Posts

Categories

Latest Comments

on A look at Naked Wines (8) Sue wrote " I agree with Phil R - I'm about to cease my membership ... " [read more]

on Chapters All Day Dining (1) Douglas wrote " That looks like a double Barnsley chop to me...... " [read more]

on New Wine Book: The Wine Opus (3) wine_scribbler wrote " I am sure both Port and Madeira will be covered... such... " [read more]

on Haidu - A New Internet Wine Experience (6) wine_scribbler wrote " I really must put some time aside to explore Haidu full... " [read more]

on Youtube Drink Advert Videos (2) wine_scribbler wrote " Temple... well there you go. Thanks Amy... " [read more]

A guide to matching cheese and wine
wine_blogger_logo.jpg
a uk wine blog
Creative Commons License
This weblog is licensed under a Creative Commons License.

Miret Brut Reserva Cava, Penedes, Spain  Add/Read Comments



Related Posts:

Wine For Curry 2 : Lamb Chaaps and Spanish Rose Wine For Curry 2 : Lamb Chaaps and Spanish Rose

Cordon Rouge and Patrick Jouin Cordon Rouge and Patrick Jouin

A Wine For Macaroni and Cheese A Wine For Macaroni and Cheese

The Wine Society - Brief Notes from a Tasting The Wine Society - Brief Notes from a Tasting

Griffith Park Sparkling Wines Griffith Park Sparkling Wines

Bibendum Sale - Six Wines Tasted Bibendum Sale - Six Wines Tasted

Related:

Snooth Wine Search:

Share

Miret Reserva Brut Cava

Champagne/Sparkling WineMiret Brut Reserva Cava, NV, Penedes, Spain.

Available for £6.99 from Cooden Cellars [more]

Quite possibly the perfect 'party' wine. Fizz, long lasting flavours, easy to drink. A fresh, if not terribly intense aroma. Flavours of green fruit mixed with a nice biscuit complexity. Finishes with a lovely bitter twist and hints of nuts plus a floral quality.

Excellent by itself, with party foods and mixed with a dribble of Sirop de Cassis for a pink-hued, slight sweeter cocktail.

Alcohol 11.5%. Made in the traditional bottle fermented method. Macabeo, Carel.lo and Parellada being the grape varieties used.


Scribblings Rating - 88/100 [3.5 out of 5]


Spanish wine site Catavino is in the middle of a Cava-focused month - no mention of this producer (it is not mentioned in my Spanish Wine Bible either) but they do detail the grape varieties used in Cava production. The Miret website is hardly worth the trouble, offering little information other than theywere founded in 1918.



Add or Read Comments ADD A COMMENT (0)
Previous Post: Two Wines From San Lorenzo Next Post: Campbells The Barkly Durif, 1997, Rutherglen, Australia

Posted on December 27, 2007 10:38 AM •

This entry Miret Brut Reserva Cava, Penedes, Spain is under Wine Tasting Notes



Add a comment

Comments are moderated and will take awhile before appearing under the entry. Thanks for taking the time to comment...