Spittoon.biz Bookmark This page
  • Winery Outbuilding Chateau Mauvesin-BartonWinery Outbuilding Chateau Mauvesin-BartonA photo taken in Bordeaux for this weeks Sunday Wine Shot – rather apt as the group who went on the trip are meeting for a
  • Cocktails at ScarfesCocktails at ScarfesI have to say I do love this bar. The plush, slightly eclectic décor had me as I walked through the door, while the cocktails were
  • Charles Metcalfe's Top Tips On Wines For Summer PairingsCharles Metcalfe's Top Tips On Wines For Summer PairingsCharles Metcalfe was at the Foodies Festival in Bristol this summer. He hosted food and wine pairing sessions in the marquees set up on site. We
  • Petit Comptoir FrancaisPetit Comptoir FrancaisI cooked a guinea fowl the other week. Stuffed to the rafters with cured ham, walnuts, raisins and parsley. It was so stuffed in fact that
  • Visiting a Port House: Ramos PintoVisiting a Port House: Ramos PintoJust behind the lower end of the cable car ride in Vila Nova de Gaia stands a proud, mustard coloured building. This is the lodge for
  • The Vista Lounge Citrus Garden at the TrafalgarThe Vista Lounge Citrus Garden at the TrafalgarA London pop-up bar, right in the very centre of town, with one of the most superb views across the skyline. Welcome to the Vista Lounge
  • Quinta do Portal Douro PortugalQuinta do Portal Douro PortugalOn the flight home from Oporto, while waiting with increasing excitement the imminent arrival of the in-flight sandwich, I flicked through the TAP magazine. I had
  • The Louis Roederer International Wine Writers’ Awards 2014 Shortlist The Louis Roederer International Wine Writers’ Awards 2014 Shortlist I might have let out an embarrassing yelp on the train up to London yesterday. To fill the journey I was scanning through my twitter feed
  • Cité des civilisations du vinCité des civilisations du vinBy the time the next Fete du Vin rolls round the grand wine project in Bordeaux should be completed. As we hurtled passed – as I
  • Appletiser Gold Fever Sparkling Rum Cocktail Appletiser Gold Fever Sparkling Rum Cocktail A change from the usual summer staple of gin, tonic and various fruit syrups or ginger ale. This week a rather decent Appletiser Gold Fever Sparkling
  • Château Mauvesin Barton BordeauxChâteau Mauvesin Barton BordeauxThe intention was to save this photo and use it as either a stand-alone Sunday Wine Shot or as part of a gallery of photos taken
  • Over the Crumbling WallOver the Crumbling WallAt the far end of the Quinta do Portal vineyard, a crumbling wall and a view stretching for miles across vines and Douro Hills. Taken a
  • Warner Edwards Elderflower Infused GinWarner Edwards Elderflower Infused GinThe gin itself has a beautifully floral aroma, a subtle Elderflower hue and a weighty palate (due to the sweetness) with an edge of spice and pepper. Cant say I really detected the Elderflower.... but it does make a damn fine G&T with Fever Tree Tonic. I did rather love it sans tonic, just over ice.
  • Rosé d’Anjou Urban Style Rosé d’Anjou Urban Style What is the usual portrayal of rosé drinking in the summer? Pool-side lounging, the clatter of ice as the wine bottle is removed from the chiller,
  • Oh No Not Another Vineyard ShotOh No Not Another Vineyard ShotThe same morning in Quinta do Portal as last weeks Sunday Wine Shot – Vineyard Gazebo. Further up the hill now, looking into the rising sun.
What the Frack is Zibibbo?

What the Frack is Zibibbo?

I must admit to reaching for the reference books for Zibibbo. It’s from Sicily – that much I knew ‘casue its on the label – butRead More

Caldas White Port

Caldas White Port

The instructions were specific – one third port, two thirds tonic or soda (I went the tonic route), served with plenty of ice and topped withRead More

Andrew Barrow
19 Aug
The Greatest Coverage of South African Wine…

The Greatest Coverage of South African Wine…

An excellent trip to the wine lands of South Africa last March gave rise to a host of blog posts both here on Spittoon and elsewhere.Read More

I Have Zinned Day – Bonterra Vineyards Zinfandel, 2007, Mendocino, California

I Have Zinned Day – Bonterra Vineyards Zinfandel, 2007, Mendocino, California

Zinfandel – an absolute age since I’ve slurped on one. Hardly needing an excuse of course but this months Wine Blogging Wednesday has the mighty redRead More

Deiss : Premier Cru or Not Premier Cru

Deiss : Premier Cru or Not Premier Cru

Alsace has 51 officially designated grand cru plots, it’s only a little region but all seem to agree that 51 is a rather large number. WhicheverRead More

The Problem With Alsace Wines Is…

The Problem With Alsace Wines Is…

There is one major problem with the wines from Alsace. It is not the old issue with bottle shape – the singular reason many retailers spoutRead More

Andrew Barrow
3 Aug
Two Australian Rieslings

Two Australian Rieslings

What is the big deal with Riesling? I’ve never quite understood the fixation many a journalist has with it. Not exactly a high great selling pointRead More

Life’s Too Short to Drink Bad Wine by Simon Hoggart

Life’s Too Short to Drink Bad Wine by Simon Hoggart

Douglas dismissed this new book with little more than a sniff and a nod and a muttering of ‘tasting notes’ after barely a flick through aRead More

Andrew Barrow
27 Jul
Ladies Who Shoot Their Lunch from Plunkett Fowles

Ladies Who Shoot Their Lunch from Plunkett Fowles

I’m hoping Naked Wines is expecting further stocks; seldom do Australian wines get the excitement levels rising as these have. Currently three wines from the BlackwoodRead More

Don’t Judge A Bottle By Its Label

Don’t Judge A Bottle By Its Label

This ‘ere bottle of white was brought for one reason only; it wasn’t because the wine was produced in ‘region of the moment’ Sicily, nor wasRead More

Advert

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Recent Posts

10
Aug

Winery Outbuilding Chateau Mauvesin-Barton

A photo taken in Bordeaux for this weeks Sunday Wine Shot – rather apt as the group who went on the trip are meeting for aRead More

7
Aug

Cocktails at Scarfes

I have to say I do love this bar. The plush, slightly eclectic décor had me as I walked through the door, while the cocktails wereRead More

5
Aug

Charles Metcalfe’s Top Tips On Wines For Summer Pairings

Charles Metcalfe was at the Foodies Festival in Bristol this summer. He hosted food and wine pairing sessions in the marquees set up on site. WeRead More

3
Aug

Bacchus Haut Sarpe Style

Bacchus, here resplendent with bulbous red nose and bushy red beard, as painted on the side of a wine barrel. Chateau Haut Sarpe, deep in theRead More

28
Jul

Petit Comptoir Francais

I cooked a guinea fowl the other week. Stuffed to the rafters with cured ham, walnuts, raisins and parsley. It was so stuffed in fact thatRead More

27
Jul

The Ceiling At Max Bordeaux

You can drink – or rather sip, seeing the prices – some of the most luxurious of wines in Max Bordeaux. They had Chateau Haut-Brion 2007Read More

Top

© 2004-2014 Spittoon.biz All Rights Reserved