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In The Company of Wine People: brief notes from a tasting

In The Company of Wine People: brief notes from a tasting

The lovely lady in the picture is Isabel, Brand Development Manager for the Company of Wine People who led us through a marvellous tasting on theRead More

Boekenhoutskloof The Chocolate Block

Boekenhoutskloof The Chocolate Block

Rudiger Gretcher is a fine fellow. Not only an excellent host during our meal at Reubens but entertaining plus he gave each of us a bottleRead More

Brief notes from a tasting: Kleine Zalze Estate, Stellenbosch

Brief notes from a tasting: Kleine Zalze Estate, Stellenbosch

An ideal introducton to the wines and foods of South Africa – the award winning Terrior Restaurant in the Kleine Zalze Estate – one of SouthRead More

Chenin Blanc Comparison – Wine Blogging Wednesday

Chenin Blanc Comparison – Wine Blogging Wednesday

Two different wines can’t really be considered a representative sample. More a fun exercise to explore how differing wines from Up Top and Down Under compareRead More

Great Iberian Wines From Vinoteca

Great Iberian Wines From Vinoteca

Two lovely people – Ryan and Gabriella – from Catavino, hosted an excellent Iberian wine tasting at Vinoteca, London last Friday. Unusually for me I’m gettingRead More

Angel’s Share from Naked Wines

Angel’s Share from Naked Wines

A Chilean producer on the list at Naked Wines, the second batch of wines from this new ‘Web2.0 embracing’ retailer (the first being Domaine Cristia fromRead More

Two Wines From South Africa

Two Wines From South Africa

Being at the forefront of wine tasting and involved in the trade for an ever lengthening number of years it is often a surprise and aRead More

Le Roc du du Chateau Pellebouc

Le Roc du du Chateau Pellebouc

Food magazine Delicious gave away, as with many other magazines, a 2009 calender with a recent issue. Each month displays a recipe, tuned to the season.Read More

Wine and Food Matching – Ideas From A Recent Tasting

Wine and Food Matching – Ideas From A Recent Tasting

Given the synergy between food and wine I have long wondered at the lack of ‘combinations’ at tastings. While the industry thrives on gourmet meals (toRead More

Mondavi Woodbridge Shiraz, 2006, California

Mondavi Woodbridge Shiraz, 2006, California

As I write I’m sipping a glass of Californian red – a Robert Mondavi Woodbridge Cabernet Sauvignon 2005 to be precise. It’s fairly typical of theRead More

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Recent Posts

28
Jul

Petit Comptoir Francais

I cooked a guinea fowl the other week. Stuffed to the rafters with cured ham, walnuts, raisins and parsley. It was so stuffed in fact thatRead More

27
Jul

The Ceiling At Max Bordeaux

You can drink – or rather sip, seeing the prices – some of the most luxurious of wines in Max Bordeaux. They had Chateau Haut-Brion 2007Read More

24
Jul

Visiting a Port House: Ramos Pinto

Just behind the lower end of the cable car ride in Vila Nova de Gaia stands a proud, mustard coloured building. This is the lodge forRead More

20
Jul

The Vista Lounge Citrus Garden at the Trafalgar

A London pop-up bar, right in the very centre of town, with one of the most superb views across the skyline. Welcome to the Vista LoungeRead More

20
Jul

Stainless Steel Tanks at Chateau La Dominique Bordeaux

For this weeks Sunday Wine Shot more stainless steel tanks! Hoop-d-dah. This rather grainy shot was taken in the cellars of Chateau La Dominique in Bordeaux.Read More

18
Jul

Quinta do Portal Douro Portugal

On the flight home from Oporto, while waiting with increasing excitement the imminent arrival of the in-flight sandwich, I flicked through the TAP magazine. I hadRead More

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