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Judges at the prestigious Gosset "best champagne list" competition criticised restaurants for their prices. UK restaurants are massively overcharging customers for champagne, according to a leading producer.
Scotsman.com
"Some of the venues that entered the awards were charging up to £100 for a bottle of non-vintage bubbly. Beatrice Cointreau, CEO of Champagne Gosset, which runs the awards, said "greedy pricing" among entrants risked putting diners off ordering champagne. 'Sadly there was still evidence in the UK of shocking, greedy pricing which we feel does little to encourage the uninitiated to try champagne,' she said.
Scotsman.com
"Some of the venues that entered the awards were charging up to £100 for a bottle of non-vintage bubbly. Beatrice Cointreau, CEO of Champagne Gosset, which runs the awards, said "greedy pricing" among entrants risked putting diners off ordering champagne. 'Sadly there was still evidence in the UK of shocking, greedy pricing which we feel does little to encourage the uninitiated to try champagne,' she said.
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