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Le Roc du du Chateau Pellebouc

Le Roc du du Chateau Pellebouc

Food magazine Delicious gave away, as with many other magazines, a 2009 calender with a recent issue. Each month displays a recipe, tuned to the season.Read More

A Wine For Bacon Sandwiches

A Wine For Bacon Sandwiches

Wine Blogging Wednesday rolls round again and some fairly stringent criteria for this months challenge. Select a Wine for Breakfast but no sparkling wine, no rosés,Read More

Brief Notes from a Jeroboams Tasting

Brief Notes from a Jeroboams Tasting

Jeroboams is one of those little merchants that makes the UK wine scene so unique and dynamic – an independent, thriving, individual company. More than aRead More

Alain Voge ‘Fleur de Crussol’ Saint-Péray, Rhone, France

Alain Voge ‘Fleur de Crussol’ Saint-Péray, Rhone, France

Not something you see much of is Saint-Péray; most of the production is concentrated towards sparkling wines (not that I’ve come across any Saint-Péray sparkling mind!).Read More

Brief Notes from the Top 100 Vins de Pays 2008

Brief Notes from the Top 100 Vins de Pays 2008

Brief notes scribbled at the London International Wine and Spirits Fair in Excel of the Top 100 Vins de Pays 2008. Of the 1,214 samples submittedRead More

Alsace Wine with Food – thoughts from the Hugel Twitter Tasting

Alsace Wine with Food – thoughts from the Hugel Twitter Tasting

A pleasant way to spend a couple of hours – delving through recipes from books and magazines with the aim of matching 5 dishes to 5Read More

Hugel Wines Twitter Tasting

Hugel Wines Twitter Tasting

For those who didn’t follow last nights ground-breaking Hugel Twitter Tasting a transcript of my ‘tweets’ through the evening. To be read in reverse order asRead More

Domaine du Vieux Vauvert Vouvray, 2007, Loire, France

Domaine du Vieux Vauvert Vouvray, 2007, Loire, France

After discovering the delights of Chianti it was to the Loire that my burgeoning interest in wine led next. Much fun was had working from theRead More

Muscat de Beaumes de Venise, Rhone, France

Muscat de Beaumes de Venise, Rhone, France

Why are dessert wines so expensive? Is it the producers simply trying to create a cache, a luxury item just like those rosé champagne producers? TheRead More

Domaine Félines Picpoul de Pinet

Domaine Félines Picpoul de Pinet

I don’t recall which wine Rick Stein was drinking at the Mediterranean end of his barge tour through France. Perched on a balcony overlooking the BassinRead More

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Recent Posts

27
Aug

A Wine For Your Burger

Today is National Burger Day. I am sure Burger King and the ol’ golden triangle guys are loving it. But something a little more classy andRead More

26
Aug

Video: Tanqueray No. Ten Silver Martini Cocktail

This month Tanqueray No. TEN celebrated at WORLD CLASS, the annual search for the globe’s best bartenders, hosted in the heart of London at 33 FitzroyRead More

24
Aug

Qcumber and Gin

Cucumber – an occasional garnish for a gin and tonic and one that works best with herbaceous-led gins. Looking at the likes of Caorunn and GinRead More

10
Aug

Winery Outbuilding Chateau Mauvesin-Barton

A photo taken in Bordeaux for this weeks Sunday Wine Shot – rather apt as the group who went on the trip are meeting for aRead More

7
Aug

Cocktails at Scarfes

I have to say I do love this bar. The plush, slightly eclectic décor had me as I walked through the door, while the cocktails wereRead More

5
Aug

Charles Metcalfe’s Top Tips On Wines For Summer Pairings

Charles Metcalfe was at the Foodies Festival in Bristol this summer. He hosted food and wine pairing sessions in the marquees set up on site. WeRead More

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