
Under the branches of an old, old oak tree a marvellous romp through a range of Boschendal wines. Hosted by Lizelle Gerber, Head White Wine Maker,Read More
Given the synergy between food and wine I have long wondered at the lack of ‘combinations’ at tastings. While the industry thrives on gourmet meals (toRead More
What I should have been concerned with was folding the pastry up and over to retain the heavily (overly!) mounded filling. Instead my concerns rested withRead More
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