Spittoon.biz Bookmark This page
When Wine Tastes Best: A Biodynamic Calendar for Wine Drinkers

When Wine Tastes Best: A Biodynamic Calendar for Wine Drinkers

There are a huge number of wine producers following biodynamic principles; some proudly proclaim the fact on the label while others (such as South Africa’s Boekenhoutskloof)Read More

Andrew Barrow
5 Sep
Life’s Too Short to Drink Bad Wine by Simon Hoggart

Life’s Too Short to Drink Bad Wine by Simon Hoggart

Douglas dismissed this new book with little more than a sniff and a nod and a muttering of ‘tasting notes’ after barely a flick through aRead More

Andrew Barrow
27 Jul
PINOTAGE: Behind the Legends of South Africa’s Own Wine by Peter May

PINOTAGE: Behind the Legends of South Africa’s Own Wine by Peter May

A press release from my good friend Peter May on his new book PINOTAGE: Behind the Legends of South Africa’s Own Wine. Pinotage is South Africa’sRead More

A Guide to the Wines of England & Wales

A Guide to the Wines of England & Wales

I should just mention that I haven’t yet seen this new publication; the details below are from the press release but seeing how little coverage isRead More

England: Soon too hot for grape growing

England: Soon too hot for grape growing

Increasing summer temperatures could mean some parts of southern England are too hot to grow vines for making wine by 2080, according to ‘The Winelands ofRead More

Small Plates, Perfect Wines

Small Plates, Perfect Wines

Small Plates, Perfect Wines, a new cookbook from Andrews McMeel Publishing, featuring mouthwatering recipes and wine pairing tips, is now on bookstore shelves and available toRead More

Andrew Barrow
13 Mar
Wine Book Club: Vino Italiano The Regional Wines of Italy

Wine Book Club: Vino Italiano The Regional Wines of Italy

I realise now why my order for Vino Italiano took an absolute age to come via Amazon and why it wasn’t available for loan from Oxfordshire’sRead More

Red, White and Drunk All Over: A Wine Soaked Journey from Grape to Glass

Red, White and Drunk All Over: A Wine Soaked Journey from Grape to Glass

One thing that struck me when the end of this book was in sight, was that, despite its obvious North American style and focus, the numberRead More

Andrew Barrow
13 Jun
Kendall Jackson’s Art of Terroir

Kendall Jackson’s Art of Terroir

To celebrate their 25th Anniversary, Kendall-Jackson is launching ‘The Art of Terroir,’ a coffee table book filled with photographs (stating the obvious there for a coffee-tableRead More

Andrew Barrow
21 May

Penin Guide to Spanish Wine by Jose Penin

The bible for Spanish wine lovers is the Jose Penin guide. The latest version is about to be released in English. For over 25 years JoseRead More

Advert

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Recent Posts

23
Aug

Video: Tanqueray No. Ten Silver Martini Cocktail

This month Tanqueray No. TEN celebrated at WORLD CLASS, the annual search for the globe’s best bartenders, hosted in the heart of London at 33 FitzroyRead More

10
Aug

Winery Outbuilding Chateau Mauvesin-Barton

A photo taken in Bordeaux for this weeks Sunday Wine Shot – rather apt as the group who went on the trip are meeting for aRead More

7
Aug

Cocktails at Scarfes

I have to say I do love this bar. The plush, slightly eclectic décor had me as I walked through the door, while the cocktails wereRead More

5
Aug

Charles Metcalfe’s Top Tips On Wines For Summer Pairings

Charles Metcalfe was at the Foodies Festival in Bristol this summer. He hosted food and wine pairing sessions in the marquees set up on site. WeRead More

3
Aug

Bacchus Haut Sarpe Style

Bacchus, here resplendent with bulbous red nose and bushy red beard, as painted on the side of a wine barrel. Chateau Haut Sarpe, deep in theRead More

28
Jul

Petit Comptoir Francais

I cooked a guinea fowl the other week. Stuffed to the rafters with cured ham, walnuts, raisins and parsley. It was so stuffed in fact thatRead More

Top

© 2004-2014 Spittoon.biz All Rights Reserved