Spittoon.biz Bookmark This page
 A1 Muvedre BottleWine Tasting Note: A1 Muvedre, 2005, Alicante, Spain.
Brindisa £5.75.
(Muvedre must be Mourvèdre ala Monastrell!)The conditions around Alicante on Spain’s Mediterranean coast are ideal for producing hearty high alcohol wines. ‘Traditional’ styled wines can be light in colour and too dry, even rusty in flavour but this is the complete opposite – full, quite rich and yes with a high alcohol content (14%) but plenty of fruit, nicely balanced with a spirity edge to the aroma. Flavours of deep ripe black fruits have an element of earthiness to them. The spirity edge comes through on the red fruit finish. Very enjoyable. Washed down a late night snack of Manchego cheese and crusty bread very nicely.
Scribblings Rating – 88/100

3 Comments »

  1. Ed says:

    I was very glad I overcame my huge prejudice of a “Benidorm red” to enjoy this, as you did with machego. Sadly, down here it costs about A$20 – about 8 pounds which is bloody annoying. And yes, I really did once go on a package holiday to Benidorm.

  2. Gary Walsh says:

    Tried this recently too. I agree. It’s a good solid wine with a bit of additional interest.
    GW

  3. [...] take the focus away from the bottle. The world of food photography is a whole subject in itself! [example 1 example [...]

Leave a Comment »




Advert

Recent Posts

19
May

Orange Wine in the Vineyard

I’ve abandoned the usual Sunday morning croissant and a listen to the Archers omnibus today. Instead I’m heading to that London and the RAW Fair (openRead More

13
May

Wine Tasting Slovenian Style

The wines of Miha Batic a natural wine producer in Slovenia; photos and tasting notes taken while sampling the wines in the vineyard.

12
May

Tuscan Vineyard

Two European trips in quick succession – Slovenia followed by Tuscany. Never been to either before. Both were rapidly-scheduled press trips but they did yield quiteRead More

8
May

Wine Tasting Tuscan Style

Opening with the ‘basic’ wines he was almost apologetic at their simplicity. Personally I found them a delight; no idea of price at the time (the top of the range comes in at a very reasonable €20 cellar door) but to a bottle these ‘lesser’ wines were lovely, offering a balanced richness, a true regional acidic streak in the RI.VA.LE Chianti and a touch riper, softer palate to the Vino Nobile di Montepulciano.

5
May

Nino Franco Cartizze Prosecco

Having a hearty penchant for such desserts rather surprised I haven’t attempted to make a Torta Della Nonna myself. It’s a traditional Tuscan dessert that combinesRead More

3
May

A Raw Taster – Sampling Natural Wines in Slovenia

This little place, the Slovenian equivalent of neighbouring Italy’s Agriturismo, has the most stunning view. Just below the veranda vines hug the hillside. Across the valleyRead More

Top

© 2004-2013 Spittoon.biz All Rights Reserved